Several units of Creole sausage. 500gr in total, approximately 4-5 units. It is a gluten-free meat product, although it contains lactose and derivatives. Served on a tray and vacuum packed and transported refrigerated to ensure that it retains its texture and flavor when it reaches your kitchen.
This Creole chorizo is handcrafted, emulating the Argentine preparation, which is where the best Creole chorizos come from. It has a soft and tender texture and is made, mainly, with lean, fresh and uncured pork meat.
Creole chorizo is a sausage of Latin American origin, specifically Argentine and Uruguayan in its majority, although it is also very common in Spain. It has become an essential piece of meat for barbecues and grills, as it acquires a tender texture, but at the same time crunchy, with an intense, unique and incomparable flavour.
We offer you top quality Creole chorizos, cut and handcrafted with the best pork on the market. We make them from lean pork meat, with a careful selection of spices so that you can taste a Creole chorizo like no other. All your guests will ask you about it!
The Creole chorizo is perfect to prepare it on the grill, on the grill or at a barbecue with friends. It is not for nothing that it is also known as grilled chorizo! So put it on your grill and enjoy the juiciness and flavor of top quality meat on your palate.
Ingredients: lean pork and bacon, salt, spices, potato starch, destrox, lactose, antioxidants sodium citrate E301, preservatives: sodium sulphite E221, potassium matamisulphite E224, cochineal carmine dye E120. Allergens: Milk derivatives (lactose). Sulphites.
