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Beef from the Sierra
T-bone steak and old beef
Casserole
Pork
Chicken
Barbecue
Special Lots
Cold Cuts and Iberian Cured Meats
Hospitality / Whole Pieces
About Us
About Us
Values, vision and culture
Blog
Customer Service
Contact Me
FAQ
Incident Management
Preparation, Shipping and Estimated Delivery
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Recipes
Recipes
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Old cow steak aged 40 days accompanied by carrot and cassava cream
Osobuco in sauce with permantier potatoes
hamburgers in sauce
Red beans with entrails in their stew
Sirloin medallion with red fruits
Veal tail in red wine SLOW COOK
Beef skirt Meats. Campoverde with chimichurri potatoes
Wagyu Burger Meats. Grilled Campoverde
Recipe Meatballs in Sauce with Vegetables
THE BEST STEAK IN THE WORLD IS EAT HERE…
The maturation of the meat What is it? How is it done?
How to make a perfect steak at home
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